Donofrios Pizza and Pasta Co.

13048 Race Track Rd, Tampa, FL 33626 · Permanent Food Service · License 3916041

F
Grade F
Safety score 51 of 100
Latest visit: Sep 25, 2026 (6 weeks ago)

What drove the grade

Vacuum breaker missing at splitter added to mop sink faucet.High priority, repeat · 7 other violations

How the score was calculated

  • Starting score100
  • Violations at the Sep 25 routine inspection
    2 high priority (1 repeat), 3 intermediate (1 repeat), 3 basic (2 repeats)
    -29
  • Administrative complaint on Sep 25
    Counts in full until a follow-up finds the problems fixed
    -20
  • Safety score51

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

8 violations found
  1. First visitSep 25, 2026 Administrative complaint

    Serious or repeated problems led the inspector to recommend formal action by the state, which can include fines.

    8 violations found:

    • 2 High priority
    • 3 Intermediate
    • 3 Basic
    What the inspector cited

    High priority2

    • Code 01, Approved source; food safe and unadulterated: Dented/rusted cans present.

      See stop sale. Four dented cans of pizza sauce store next to the walk-in cooler.

    • Code 29, Plumbing and backflow prevention: Vacuum breaker missing at splitter added to mop sink faucet.

      Missing at splitter for gray hose at mop sink.

      Repeat violationAdministrative complaint

    Intermediate3

    • Code 22, Food-contact surfaces clean and sanitized: Food-contact surface soiled with food debris, mold-like substance or slime.

      Multiple cutting boards inside the establishment is soiled.

      Repeat violation

    • Code 41, Chemicals and toxic substances: Spray bottle containing toxic substance not labeled.

      Multiple chemical spray bottles located inside establishment are not labeled.

    • Code 53, Manager certification and employee training: No proof of required state approved employee training provided for any employees.

      To order approved program food safety material, call DBPR contracted provider: Florida Restaurant & Lodging Association (SafeStaff) 866-372-7233. Manager was unable to locate certificates.

    Basic3

    • Code 08, Food protection and cross-contamination: Food stored on floor.

      One box of frozen chicken stored on the floor inside the walk-in freezer.

    • Code 12, Handwashing and hygienic practices: Employee beverage container on a food preparation table or over/next to clean equipment/utensils.

      Employee personal cup stored on a shelf over pizza make station reach in cooler. Employee removed drink at time of Inspection.

      Fixed on the spotRepeat violation

    • Code 29, Plumbing and backflow prevention: Faucet/handle missing at plumbing fixture.

      Missing at service station handwash sink.

      Repeat violation

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Terms in the inspectors’ reports

Food-contact surface
Anything food touches, such as cutting boards, utensils, counters and the inside of ice machines.
Stop sale
An order that the food can’t be sold or served.
Vacuum breaker, backflow
Plumbing parts that keep dirty water, such as from a mop sink hose, from flowing back into the clean water supply.

Most cited

Plumbing and backflow prevention2
Approved source; food safe and unadulterated1
Food protection and cross-contamination1
Handwashing and hygienic practices1
Food-contact surfaces clean and sanitized1
Chemicals and toxic substances1
Manager certification and employee training1