Fresh Flame
10817 N 56 St, Tampa, FL 33617 · Permanent Food Service · License 3915780
What drove the grade
Food stored on floor in the walk in cooler, freezer and storage area.
How the score was calculated
- Starting score100
- Violations at the Oct 16 routine inspection6 basic-6
- Safety score94
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
1 inspection · 1 visitRoutine inspection
- First visitOct 16, 2026 No follow-up needed
Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.
6 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
Basic6
Code 08, Food protection and cross-contamination: Food stored on floor in the walk in cooler, freezer and storage area.
Code 14, Food-contact surfaces designed and maintained: Cutting board has cut marks and is no longer cleanable in storage area and prep table.
Code 23, Non-food contact surfaces clean: Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.
Observed food debris build up on shelves in walk in cooler. Observed hood system filters being soiled with grease build up.
Code 24, Clean equipment storage and air drying: Cleaned and sanitized equipment or utensils not properly stored.
Observed pot and pans being stored on the floor in the dish area.
Code 33, Garbage and refuse: Storage area not maintained clean and organized near walk in freezer.
Code 36, Floors, walls, ceilings and ventilation: Ceiling/ceiling tile shows damage or is in disrepair.
Observed hanging ceiling in front of walk in cooler.
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.
Terms in the inspectors’ reports
- Nonfood-contact surface
- Surfaces food doesn’t touch, such as the outsides of equipment, handles and door gaskets.