Ghawar Tampa LLC

11401 N 56th Ste 22, Tampa, FL 33617 · Permanent Food Service · License 3906717

F
Grade F
Safety score 57 of 100
Latest visit: Oct 6, 2026 (5 weeks ago)

What drove the grade

Live, small flying insects found.High priority · not yet fixed · 7 other violations

How the score was calculated

  • Starting score100
  • Violations at the Aug 5 complaint inspection
    2 high priority, 2 intermediate, 4 basic (1 repeat)
    -23
  • Complaint after follow-up on Oct 6
    Counts in full until a follow-up finds the problems fixed
    -20
  • Safety score57

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

2 inspections · 3 visits

Latest inspection

Complaint inspection

8 violations found · Inspector came back once
  1. Follow-up visitOct 6, 2026 Complaint after follow-up

    Problems from the first visit still weren't fixed, so the inspector recommended formal action by the state, which can include fines.

    2 violations still not corrected:

    • 2 Intermediate
    What was still cited

    Intermediate2

    • Code 53, Manager certification and employee training: Manager or person in charge lacking proof of food manager certification.

      Operator Ayesha Alhamayel stated that they are still waiting for the class..

      No proof of required state approved employee training provided for any employees.

      Operator Ayesha Alhamayel stated that they are still waiting for the class..

    Official report, on the Florida DBPR website
  2. First visitAug 5, 2026

    Problems were found that had to be fixed. The inspector will come back to check.

    8 violations found:

    • 2 High priority
    • 2 Intermediate
    • 4 Basic
    What the inspector cited

    High priority2

    • Code 14, Food-contact surfaces designed and maintained: Nonfood-grade containers used for food storage - direct contact with food.

      Observed storage containers being used to store food in the walk in cooler.

    • Code 35, Insects, rodents, pests and animals: Live, small flying insects found.

      Observed three small flying insects in the mop sink area.

    Intermediate2

    • Code 53, Manager certification and employee training: Manager or person in charge lacking proof of food manager certification.

      No proof of required state approved employee training provided for any employees.

      To order approved program food safety material, call DBPR contracted provider: Florida Restaurant & Lodging Association (SafeStaff) 866-372-7233.

    Basic4

    • Code 08, Food protection and cross-contamination: Food stored on floor in the walk in cooler.

      Repeat violation

    • Code 14, Food-contact surfaces designed and maintained: Cutting board has cut marks and is no longer cleanable on flip top units.

    • Code 31, Handwash sinks and supplies: No handwashing sign provided at a hand sink used by food employees in both restrooms.

      No soap or paper towels provided at handwashing sink on the cook line. Manager provided paper and soap.

      Fixed on the spot

    • Code 40, Employee personal belongings: Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items.

      Observed an employee cellphone being stored on the flip top unit. Employee removed.

      Fixed on the spot

    Official report, on the Florida DBPR website

Earlier inspections 1

Follow-up to an earlier complaint inspectionFirst visit not on file · 1 follow-up visit Fixed at follow-up
  1. Follow-up visitJul 8, 2026 Fixed at follow-up

    The inspector came back and found the problems fixed.

    All earlier violations corrected.

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Most cited

Manager certification and employee training4
Food-contact surfaces designed and maintained2
Food protection and cross-contamination1
Handwash sinks and supplies1
Insects, rodents, pests and animals1
Employee personal belongings1