Persia House of Kabob

1441 E Fletcher Ave Unit 123, Tampa, FL 33612 · Permanent Food Service · License 3902916

A
Grade A
Safety score 90 of 100
Latest visit: Oct 8, 2026 (4 weeks ago)

What drove the grade

Roach activity present as evidenced by live roaches found.High priority · no follow-up needed · 3 other violations

How the score was calculated

  • Starting score100
  • Violations at the Oct 8 routine inspection
    2 high priority (no follow-up needed), 1 intermediate, 1 basic
    -10
  • Safety score90

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

4 violations found
  1. First visitOct 8, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    4 violations found:

    • 2 High priority
    • 1 Intermediate
    • 1 Basic
    What the inspector cited

    High priority2

    • Code 01, Approved source; food safe and unadulterated: Dented/rusted cans present.

      See stop sale. Dented can of dark kidney beans.

    • Code 35, Insects, rodents, pests and animals: Roach activity present as evidenced by live roaches found.

      1 live roach on wall overtop 3 compartment sink. Owner eradicated roach and sanitized area.

    Intermediate1

    • Code 41, Chemicals and toxic substances: Spray bottle containing toxic substance not labeled.

      Spray bottles containing chemicals has no labeling of chemicals in kitchen area.

    Basic1

    • Code 36, Floors, walls, ceilings and ventilation: Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.

      In back kitchen area.

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Terms in the inspectors’ reports

Stop sale
An order that the food can’t be sold or served.

Most cited

Approved source; food safe and unadulterated1
Insects, rodents, pests and animals1
Floors, walls, ceilings and ventilation1
Chemicals and toxic substances1