Sabor de Mami

4908 E Broadway Ave, Tampa, FL 33605 · Mobile Food Dispensing Vehicle · License 3954643

B
Grade B
Safety score 82 of 100
Latest visit: Aug 31, 2026

What drove the grade

Raw sewage on ground of establishment.High priority · fixed on the spot · 1 other violation

How the score was calculated

  • Starting score100
  • Violations at the Aug 20 routine inspection
    2 high priority (fixed on the spot)
    -6
  • Administrative complaint on Aug 20, since fixed
    Reduced from 20 because a follow-up found the problems fixed
    -12
  • Safety score82

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 2 visits

Routine inspection

2 violations found · Inspector came back once
  1. Follow-up visitAug 31, 2026 Fixed at follow-up

    The inspector came back and found the problems fixed.

    All earlier violations corrected.

    Official report, on the Florida DBPR website
  2. First visitAug 20, 2026 Administrative complaint

    Serious or repeated problems led the inspector to recommend formal action by the state, which can include fines.

    2 violations found:

    • 2 High priority
    What the inspector cited

    High priority2

    • Code 08, Food protection and cross-contamination: Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature.

      Raw shell eggs over raw pork in reach in cooler. Employee relocated.

      Fixed on the spot

    • Code 28, Sewage and wastewater disposal: Raw sewage on ground of establishment.

      MFDV has pipe connected to outside gray water valve. Gray water is draining on to grass next to mobile unit. Operator turned off waste water valve and removed outside piping. Gray water is no longer draining on to ground.

      Fixed on the spotAdministrative complaint

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Most cited

Food protection and cross-contamination1
Sewage and wastewater disposal1