Westshore Pizza

18045 Highwoods Preserve Pkwy, Tampa, FL 33647 · Permanent Food Service · License 3915888

A
Grade A
Safety score 95 of 100
Latest visit: Sep 23, 2026 (7 weeks ago)

What drove the grade

Required employee training expired for some employees.Intermediate · 2 other violations

How the score was calculated

  • Starting score100
  • Violations at the Sep 23 routine inspection
    1 intermediate, 2 basic
    -5
  • Safety score95

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

3 violations found
  1. First visitSep 23, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    3 violations found:

    • 1 Intermediate
    • 2 Basic
    What the inspector cited

    Intermediate1

    • Code 53, Manager certification and employee training: Required employee training expired for some employees.

      To order approved program food safety material, call DBPR contracted provider: Florida Restaurant & Lodging Association (SafeStaff) 866-372-7233. Tanner's expired 8/1/2026. Discussed recertification with person in charge.

    Basic2

    • Code 13, Clean clothes, hair restraints, jewelry: Employee with no hair restraint while engaging in food preparation.

      Employee without hair restraint while portioning chicken wings. He placed on hair net.

      Fixed on the spot

    • Code 14, Food-contact surfaces designed and maintained: Bowl or other container with no handle used to dispense food.

      Togo container used as scoop in mozzarella cheese of pizza station. Employee removed.

      Fixed on the spot

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Most cited

Clean clothes, hair restraints, jewelry1
Food-contact surfaces designed and maintained1
Manager certification and employee training1