Five Star Pizza

10926 N. 56 Street, Temple Terrace, FL 33617 · Permanent Food Service · License 3911169

A
Grade A
Safety score 95 of 100
Latest visit: Nov 3, 2026 (4 days ago)

What drove the grade

Reach-in cooler interior/shelves have accumulation of soil residues.Basic · 4 other violations

How the score was calculated

  • Starting score100
  • Violations at the Nov 3 routine inspection
    5 basic
    -5
  • Safety score95

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

5 violations found
  1. First visitNov 3, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    5 violations found:

    • 5 Basic
    What the inspector cited

    Basic5

    • Code 22, Food-contact surfaces clean and sanitized: Reach-in cooler interior/shelves have accumulation of soil residues.

      Observed the reach in cooler shelves and interior being soiled with food debris.

    • Code 23, Non-food contact surfaces clean: Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.

      Observed the shelves in the walk in cooler being soiled with food debris.

    • Code 29, Plumbing and backflow prevention: Standing water in bottom of reach-in-cooler on pizza make line.

    • Code 36, Floors, walls, ceilings and ventilation: Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom.

      Observed parts of the floor in the pizza line and prep area having unsealed floors.

      Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.

      Observed non smooth ceiling tiles above the reach in cooler in the back prep area.

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Terms in the inspectors’ reports

Nonfood-contact surface
Surfaces food doesn’t touch, such as the outsides of equipment, handles and door gaskets.

Most cited

Floors, walls, ceilings and ventilation2
Food-contact surfaces clean and sanitized1
Non-food contact surfaces clean1
Plumbing and backflow prevention1