Lechonera Sabor 27
1800 S Hwy 27, Clermont, FL 34711 · Permanent Food Service · License 4508868
Only a licensing inspection is on record. Grades start with the first routine inspection.
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
1 inspection · 1 visitLicensing inspection
- First visitNov 4, 2026 No follow-up needed
Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.
9 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
Basic9
Code 14, Food-contact surfaces designed and maintained: Walk-in cooler/freezer shelves with rust that has pitted the surface.
Code 23, Non-food contact surfaces clean: Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.
-exterior sides of fryers -exterior edges of gas range
Code 29, Plumbing and backflow prevention: Water leaking from pipes at hot water heater and faucet at prep sink.
Code 33, Garbage and refuse: Garbage on the ground and/or pad around dumpster.
-chairs, pallets, tabletops around dumpster
Grease receptacle not on proper pad/nonabsorbent surface.
Unnecessary items/unused equipment on the premises.
-several couches, a recliner and old wooden table/server observed in garbage area. -tables and a recliner started on side of building -inoperable reach in cooler on cook line
Code 36, Floors, walls, ceilings and ventilation: Cove molding at floor/wall juncture broken/missing.
-kitchen near dry storage
Ceiling/ceiling tile shows damage or is in disrepair.
-beside ice machine
Code 51, Other sanitary and safe operation: Carbon dioxide/helium tanks not adequately secured.
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.
Terms in the inspectors’ reports
- Nonfood-contact surface
- Surfaces food doesn’t touch, such as the outsides of equipment, handles and door gaskets.