Thai Siam Kitchen
24600 S Tamiami Trl Ste 104-106, Bonita Springs, FL 34134 · Permanent Food Service · License 4607782
What drove the grade
Presence of insects, rodents, or other pests.
How the score was calculated
- Starting score100
- Violations at the Oct 9 routine inspection3 high priority (1 fixed by the Oct 14 follow-up), 5 basic (1 repeat)-21
- Safety score79
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
1 inspection · 2 visitsRoutine inspection
- Follow-up visitOct 14, 2026 Fixed at follow-up
The inspector came back and found the problems fixed.
3 earlier violations still noted, but not enough to need another visit:
Official report, on the Florida DBPR websiteWhat was still cited
High priority2
Code 01, Approved source; food safe and unadulterated: Stop Sale issued due to food not being in a wholesome, sound condition.
Stop sale issued for small black crawling insects inside bin of rice
More time given
Code 35, Insects, rodents, pests and animals: Presence of insects, rodents, or other pests.
Small black crawling insects inside bin of rice . Discussed with operator to inspect all grain products once received to ensure no naturally occurring vermin is present in food product.
More time given
Basic1
Code 29, Plumbing and backflow prevention: Plumbing system in disrepair.
More time given
- First visitOct 9, 2026 Warning issued
Problems were found that had to be fixed. The inspector will come back to check.
8 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
High priority3
Code 01, Approved source; food safe and unadulterated: Food with mold-like growth.
See stop sale. In the walk in cooler there is 4 pounds of soybean paste with a mold like substance growing on it. See stop sale.
Stop Sale issued due to food not being in a wholesome, sound condition.
Presence of insects, rodents, or other pests. There are small black weevil like insects inside a container of rice and a container of sugar the storage area . See stop sale.
Code 35, Insects, rodents, pests and animals: Presence of insects, rodents, or other pests.
There are small black weevil like insects inside a container of rice and a container of sugar the storage area . See stop sale.
Basic5
Code 10, In-use utensils properly stored: In-use utensil stored in standing water less than 135°F.
There are utensils in 85°F standing water on the cook line. Operator drained the water.
Fixed on the spot
Code 14, Food-contact surfaces designed and maintained: Bowl or other container with no handle used to dispense food.
There are handleless cups inside containers of soy sauce, sugar, flour and rice in the dry storage area.
Code 21, Wiping cloths and linens: Establishment using sponges on cleaned and sanitized, or in-use food-contact surface.
An employee used a metal scrubber to clean an in use wok on the cook line.
Code 22, Food-contact surfaces clean and sanitized: Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
There is a mold like substance on the plastic ice chute in the ice machine.
Repeat violation
Code 29, Plumbing and backflow prevention: Plumbing system in disrepair.
The hot water faucet at the hand washing sink at the front counter is inoperable.
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.
Terms in the inspectors’ reports
- Food-contact surface
- Anything food touches, such as cutting boards, utensils, counters and the inside of ice machines.
- Stop sale
- An order that the food can’t be sold or served.