Bob Evans Restaurant 176
7071 Cypress Lake Dr, Fort Myers, FL 33907 · Permanent Food Service · License 4602818
What drove the grade
Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged.
How the score was calculated
- Starting score100
- Violations at the Jul 23 routine inspection1 high priority (fixed on the spot), 4 basic-7
- Safety score93
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
1 inspection · 1 visitRoutine inspection
- First visitJul 23, 2026 No follow-up needed
Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.
5 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
High priority1
Code 08, Food protection and cross-contamination: Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged.
In reach in freezer; raw frozen steak stored over onion rings and cooked corn. Operator removed raw frozen steak to bottom shelf.
Fixed on the spot
Basic4
Code 02, Labeling, date marking and consumer advisory: Working containers of food removed from original container not identified by common name.
Sugar container not labeled at coffee station. Operator labeled sugar container.
Fixed on the spot
Code 33, Garbage and refuse: Missing drain plug at dumpster.
Grease on the ground and pad around grease receptacle.
Code 36, Floors, walls, ceilings and ventilation: Floor soiled under shelves in walk in cooler.
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.