Farmers Market Restaurant
2736 Edison Ave, Fort Myers, FL 33916 · Permanent Food Service · License 4600258
What drove the grade
Shell eggs in use or stored with cracks or broken shells.
How the score was calculated
- Starting score100
- Violations at the Oct 19 routine inspection2 high priority (1 no follow-up needed, 1 fixed on the spot), 4 basic-10
- Safety score90
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
1 inspection · 1 visitRoutine inspection
- First visitOct 19, 2026 No follow-up needed
Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.
6 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
High priority2
Code 01, Approved source; food safe and unadulterated: Shell eggs in use or stored with cracks or broken shells.
3 raw eggs with broken shells stored with raw shell eggs at cook line.See stop sale.
Code 41, Chemicals and toxic substances: Toxic substance/chemical spray bottle stored with bread at dry storage.
Operator removed the spray bottle.
Fixed on the spot
Basic4
Code 08, Food protection and cross-contamination: Food stored on floor.
In walk in freezer; sauce container stored on floor. Operator removed sauce container to proper storage.
Fixed on the spot
Code 25, Single-service items: Single-service food container lids not stored inverted or protected from contamination at dry storage.
Operator stored single service food container lids inverted.
Fixed on the spot
Code 35, Insects, rodents, pests and animals: Insect control device installed over microwave at front counter.
Code 51, Other sanitary and safe operation: Carbon dioxide/helium tanks not adequately secured near ice machine.
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.
Terms in the inspectors’ reports
- Stop sale
- An order that the food can’t be sold or served.