The Pupusa's House
3940 Metro Pkwy Unit 122, Fort Myers, FL 33916 · Permanent Food Service · License 4607532
What drove the grade
Employee wearing watch other than a plain ring on their hands/arms while preparing food at cook line.
How the score was calculated
- Starting score100
- Violations at the Oct 21 routine inspection7 basic-7
- Safety score93
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
2 inspections · 2 visitsLatest inspection
Routine inspection
- First visitOct 21, 2026 No follow-up needed
Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.
7 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
Basic7
Code 02, Labeling, date marking and consumer advisory: Working containers of food removed from original container not identified by common name.
Flour container not labeled at prep area. Operator labeled flour container.
Fixed on the spot
Code 13, Clean clothes, hair restraints, jewelry: Employee wearing watch other than a plain ring on their hands/arms while preparing food at cook line.
Code 25, Single-service items: Single-service food containers not stored inverted or protected from contamination near cook line.
Operator stored single service food containers inverted.
Fixed on the spot
Code 33, Garbage and refuse: Missing drain plug at dumpster.
Open dumpster lid.
Garbage on the ground around dumpster.
Code 36, Floors, walls, ceilings and ventilation: Ceiling tiles, not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.
Earlier inspections 1
A94Routine inspection6 violations No follow-up needed
- First visitJul 9, 2026 No follow-up needed
Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.
6 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
Basic6
Code 24, Clean equipment storage and air drying: Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner.
Clean utensils not stored inverted or in a protected manner. Operator stored all utensils inverted.
Fixed on the spot
Code 33, Garbage and refuse: Missing drain plug at dumpster.
Dumpster located outside has lid broken.
Open dumpster lid.
Garbage on the ground around dumpster.
Code 36, Floors, walls, ceilings and ventilation: Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.