Crave Eats
1490 Lee Blvd, Lehigh Acres, FL 33936 · Mobile Food Dispensing Vehicle · License 4651912
What drove the grade
1 high-priority violation
How the score was calculated
- Starting score100
- Violations at the Sep 9 routine inspection1 high priority, 2 intermediate, 4 basic; the inspector's report isn't on file yet, so each counts at the lower rate-11
- Safety score89
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
2 inspections · 3 visitsLatest inspection
Licensing inspection
- First visitNov 4, 2026 No follow-up needed
Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.
5 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
High priority1
Code 08, Food protection and cross-contamination: Raw animal food stored over/not properly separated from ready-to-eat food.
Observed raw ground beef stored above cooked chicken wings, operator moved ground beef.
Fixed on the spot
Basic4
Code 08, Food protection and cross-contamination: Food stored outside.
Observed beverage cooler outside MFDV. Informed operator they can not store food outside.
Fixed on the spot
Code 10, In-use utensils properly stored: In-use knife/knives stored in cracks between pieces of equipment.
Observed knife stored between prep table and make table. Operator removed knife.
Fixed on the spot
Code 14, Food-contact surfaces designed and maintained: Wood food-contact surface not properly sealed.
Observed wood cutting board not sealed. Operator removed cutting board.
Fixed on the spot
Code 21, Wiping cloths and linens: Wiping cloths used for occasional spills on tableware (utensils, plates or bowls served to the consumer) not dry and used just for that purpose.
Observed wet wiping cloth not stored in sanitizer solution. Operator moved towels.
Fixed on the spot
Earlier inspections 1
B89Routine inspection7 violations, 1 high priority · 1 follow-up visit Fixed at follow-up
- Follow-up visitNov 3, 2026 Fixed at follow-up
The inspector came back and found the problems fixed.
All earlier violations corrected.
Official report, on the Florida DBPR website - First visitSep 9, 2026 Warning issued
Problems were found that had to be fixed. The inspector will come back to check.
7 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
11Employee health
Employees with infections or symptoms restricted; employee health knowledge.14Food-contact surfaces designed and maintained
Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed and located properly.23Non-food contact surfaces clean
Non-food contact surfaces of equipment clean.35Insects, rodents, pests and animals
No presence or breeding of insects, rodents or pests; no live animals; outer openings protected.50Current license displayed
Current license properly displayed.51Other sanitary and safe operation ×2
Other conditions of sanitary and safe operation.
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.
Terms in the inspectors’ reports
- Ready-to-eat food
- Food eaten without further cooking, such as salads, sandwiches, deli meats and cooked dishes.
- Food-contact surface
- Anything food touches, such as cutting boards, utensils, counters and the inside of ice machines.