Mister Burger
5300 Lee Blvd, Lehigh Acres, FL 33971 · Mobile Food Dispensing Vehicle · License 4651596
What drove the grade
Establishment operating with no potable running water.
How the score was calculated
- Starting score100
- Violations at the Oct 29 routine inspection2 high priority (1 fixed on the spot), 1 intermediate (fixed on the spot), 3 basic-14
- Administrative complaint on Oct 29, now extension grantedCounts in full until a follow-up finds the problems fixed-20
- Safety score66
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
1 inspection · 2 visitsRoutine inspection
- Follow-up visitOct 30, 2026 Extension granted
Some problems still weren't fixed, but the owner was working on them, so the inspector allowed more time and will come back again.
1 violation still not corrected:
Official report, on the Florida DBPR websiteWhat was still cited
Basic1
Code 35, Insects, rodents, pests and animals: Outer openings not protected during operation.
Operator has begun reinstalling sliding windows, Time extension given to allow operator time to to allow operator to install fully closable windows.
More time given
- First visitOct 29, 2026 Administrative complaint
Serious or repeated problems led the inspector to recommend formal action by the state, which can include fines.
6 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
High priority2
Code 14, Food-contact surfaces designed and maintained: Nonfood-grade containers used for food storage - direct contact with food.
Cooked beef, ham, cooked pork in non food grade plastic containers.
Code 27, Water source: Establishment operating with no potable running water.
Water not running at time of inspection. Operator repaired running water mechanism at time of inspection, observed potable running water.
Fixed on the spotAdministrative complaint
Intermediate1
Code 31, Handwash sinks and supplies: Handwash sink not accessible for employee use at all times.
Blocked with dry storage rack. Operator removed rack and restored access to sink.
Fixed on the spot
Basic3
Code 14, Food-contact surfaces designed and maintained: Ice buildup in reach-in freezer, main silver for cook line.
No container installed for catching grease from hood drip tray on outside of unit.
Code 35, Insects, rodents, pests and animals: Outer openings not protected during operation.
No sliding windows to close between service when in operation, windows have been removed.
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.