Popeyes Louisiana Kitchen #139
813 Lake Bradford Rd, Tallahassee, FL 32304 · Permanent Food Service · License 4702019
F
Grade F
Safety score 56 of 100
Latest visit, Jul 20, 2026: 0 high priority, 0 intermediate, 0 basic violations.
- Starting score100
- Violations at the Jul 14 routine inspection2 high priority (half: fixed at a follow-up on Jul 20), 2 intermediate, 2 basic-16
- Violations at the Jul 20 complaint inspection3 basic-3
- Emergency closure on Jul 14, since reopenedReduced from 35 because a follow-up found the problems fixed-15
- Emergency closure in the last 90 daysOrdered closed on Jul 14-10
- Safety score56
Our own summary of the public record, not an official state rating. How grades work
Inspection history
2 inspections · 3 visits
Complaint inspection · Jul 20, 2026
First visit · Jul 20, 2026 No follow-up needed
Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.
- Floors, walls, ceilings and ventilation
- Basic: Floor tiles missing and/or in disrepair. Walk in floor tile missing and cracked.
- Basic: Wall soiled with accumulated grease, food debris, and/or dust. Kitchen wall by chicken fryer station has build up of grease.
- Basic: Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Multiple kitchen ceiling tiles has grease/debris build up.
Routine inspection · Jul 14, 2026
Follow-up visit · Jul 20, 2026 Reopened after closure
The inspector came back, found the problems fixed and allowed the business to reopen.
First visit · Jul 14, 2026 Emergency closure
Conditions were a danger to public health, so the business was ordered to close immediately. It can't reopen until an inspector confirms the problems are fixed.
- Approved source; food safe and unadulterated
- High priority: Stop Sale issued due to food not being in a wholesome, sound condition. 2 cases of 80 lbs of chicken stored on floor in walk in coolers with standing waste water from drain.
- Food protection and cross-contamination
- Basic: Food stored on floor. 2 cases of chicken stored on floor where waste water was coming up though drain in walk in coolers. See stop sale.
- Sewage and wastewater disposal
- High priority: Sewage/wastewater backing up through floor drains. Sawage/wastewater coming up from floor drains in walk in coolers, prep room, kitchen line, and in dining room men's and woman's restrooms.
- Handwash sinks and supplies
- Intermediate: No paper towels or mechanical hand drying device provided at handwash sink. Paper towels not at hand sink in kitchen. Manager replaced paper towels.
- Intermediate: Soap dispenser at handwash sink not working/unable to dispense soap. Employee hand sink in kitchen unable to use soap.
- Restrooms
- Basic: A minimum of one bathroom facility is not available for public use. A minimum of one bathroom facility is not available for public use. Observed both men's and women's bathroom closed off, manager and I looked inside and there is raw sewage coming up from both men's and women's bathrooms floor drains. Repeat Violation Warning
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