Los Primos Taqueria INC

1111 Manatee Ave E, Bradenton, FL 34208 · Permanent Food Service · License 5104294

B
Grade B
Safety score 89 of 100
Latest visit: Aug 14, 2026

What drove the grade

Spray bottle containing toxic substance not labeled.Intermediate · fixed on the spot · 6 other violations

How the score was calculated

  • Starting score100
  • Violations at the Aug 14 routine inspection
    1 intermediate (fixed on the spot), 6 basic (3 repeats)
    -11
  • Safety score89

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

7 violations found
  1. First visitAug 14, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    7 violations found:

    • 1 Intermediate
    • 6 Basic
    What the inspector cited

    Intermediate1

    • Code 41, Chemicals and toxic substances: Spray bottle containing toxic substance not labeled.

      Observed in main kitchen area chemical bottle not labeled.Person in charge stated it was glass cleaner and labeled accordingly.

      Fixed on the spot

    Basic6

    • Code 08, Food protection and cross-contamination: Food stored on floor.Observed in back dry storage area beverages stored on floor.Person in charge removed

      Fixed on the spot

    • Code 14, Food-contact surfaces designed and maintained: Reach-in cooler shelves with rust that has pitted the surface.

      Observed reach-in cooler shelves with rust that has pitted the surface As a repeat violation, the importance of following proper protocol with this violation was reinforced with the employee.

    • Code 35, Insects, rodents, pests and animals: Outer openings not protected with self-closing doors.

      Observed: Outer openings not protected with self-closing door on north side of building. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee.

      Repeat violation

    • Code 36, Floors, walls, ceilings and ventilation: Floors not maintained smooth and durable.

      Observed: Floors not maintained smooth and durable throughout main kitchen area. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee.

      Repeat violation

      Floor tiles missing and/or in disrepair.

      Observed: Approximately 2 Floor tiles in disrepair in front of fryers and grill.As a repeat violation, the importance of following proper protocol with this violation was reinforced with the employee.

      Repeat violation

    • Code 42, Premises and cleaning equipment: Wet mop not stored in a manner to allow the mop to dry.Person in charge inverted.

      Fixed on the spot

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Most cited

Floors, walls, ceilings and ventilation2
Food protection and cross-contamination1
Food-contact surfaces designed and maintained1
Insects, rodents, pests and animals1
Chemicals and toxic substances1
Premises and cleaning equipment1