Peach's Restaurant
3201 Manatee Ave W, Bradenton, FL 34205 · Permanent Food Service · License 5103480
What drove the grade
Handwash sink not accessible for employee use at all times.
How the score was calculated
- Starting score100
- Violations at the Jul 27 routine inspection2 intermediate, 4 basic-10
- Safety score90
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
1 inspection · 1 visitRoutine inspection
- First visitJul 27, 2026 No follow-up needed
Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.
6 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
Intermediate2
Code 31, Handwash sinks and supplies: Handwash sink not accessible for employee use at all times.
Observed hand sink next to rear exit door of kitchen with bucket of liquid stored inside sink.
Code 53, Manager certification and employee training: No proof of required state approved employee training provided for any employees.
To order approved program food safety material, call DBPR contracted provider: Florida Restaurant & Lodging Association (SafeStaff) 866-372-7233. Observed some employees working longer than 60 days with no employee training.
Basic4
Code 02, Labeling, date marking and consumer advisory: Working containers of food removed from original container not identified by common name.
Observed cake mix removed from original container not labeled. Manager labeled container.
Fixed on the spot
Code 08, Food protection and cross-contamination: Stored food not covered.
Observed frozen country fried steak stored in deep Freezer not covered. Manager covered steak.
Fixed on the spot
Code 40, Employee personal belongings: Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items.
Observed employee drink stored above ready to eat tortillas on dry storage shelf. Manager removed drink.
Fixed on the spot
Code 50, Current license displayed: Current Hotel and Restaurant license not displayed.
Observed previous year license posted.
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.