Season's 52
7115 St Route 64 East, Bradenton, FL 34212 · Permanent Food Service · License 5106101
What drove the grade
No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
How the score was calculated
- Starting score100
- Violations at the Jul 24 routine inspection2 intermediate (1 fixed on the spot), 1 basic-6
- Safety score94
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
1 inspection · 1 visitRoutine inspection
- First visitJul 24, 2026 No follow-up needed
Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.
3 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
Intermediate2
Code 16, Dishwashing facilities and test kits: No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
Observed no device to measure dish washer sanitizer cycle. I used my disc and it was correct at 160°F. Operator needs to order a device.
Code 31, Handwash sinks and supplies: No soap provided at handwash sink.
Observed the soap pump at the handwashing sink in the service area not working. Operator corrected it.
Fixed on the spot
Basic1
Code 29, Plumbing and backflow prevention: Waste line missing at soda gun holster.
Observed one soda gun at the bar missing the waste line.
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.