Ilunies Dockside Sports Grill

955 Riverside Dr, Palmetto, FL 34221 · Permanent Food Service · License 5103403

Official report

out of 100

Grade D

Safety score 63 of 100

Latest visit: Jul 31, 2026

What drove the grade

Stop Sale issued due to food not being in a wholesome, sound condition.High priority, repeat · 6 other violations

How the score was calculated

Starting score100
Violations at the Jul 31 routine inspection
2 high priority (1 fixed on the spot, 1 repeat), 1 intermediate (fixed on the spot), 4 basic
-17
Administrative complaint on Jul 31
Counts in full until a follow-up finds the problems fixed
-20
Safety score63

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Jul312026

Routine inspection

7 violations found

First visitJul 31, 2026 Administrative complaint
Serious or repeated problems led the inspector to recommend formal action by the state, which can include fines.
7 violations found:
- 2 High priority
- 1 Intermediate
- 4 Basic
What the inspector cited
High priority2
- Code 01, Approved source; food safe and unadulterated: Stop Sale issued due to food not being in a wholesome, sound condition.
  Observed 9 Mahi Mahi filets thawed and stored in commercially processed reduced oxygen packaging inside of walk in cooler. Manager discarded filets.
  Repeat violationAdministrative complaint
- Code 41, Chemicals and toxic substances: Toxic substance/chemical improperly stored.
  Observed sanitizer bucket stored on bottom shelf of prep table next to Buffalo sauce on cook line. Manager corrected storage of bucket.
  Fixed on the spot
Intermediate1
- Code 31, Handwash sinks and supplies: Handwash sink used for purposes other than handwashing.
  Observed handwashing sink at bar with strainer inside of sink. Establishment using sink as dump sink. Manager removed strainer.
  Fixed on the spot
Basic4
- Code 06, Food properly thawed: Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.
  See stop sale. Observed 9 Mahi Mahi filets thawed and stored in commercially processed reduced oxygen packaging inside of walk in cooler. Manager discarded filets.
  Fixed on the spot
- Code 14, Food-contact surfaces designed and maintained: Bowl or other container with no handle used to dispense food.
  Observed scoop with no handle stored in flour container. Manager removed scoop.
  Fixed on the spot
  Walk-in cooler/freezer shelves with rust that has pitted the surface.
  Observed shelf in walk in cooler with rust that has pitted the surface.
- Code 51, Other sanitary and safe operation: Carbon dioxide/helium tanks not adequately secured.
  Observed carbon dioxide tank in chemical closet not secured.
Official report, on the Florida DBPR website