Tap in Tavern

20650 SW 80 Pl Rd, Dunnellon, FL 34430 · Permanent Food Service · License 5202748

B
Grade B
Safety score 83 of 100
Latest visit: Jul 23, 2026

What drove the grade

Live, small flying insects found.High priority · no follow-up needed · 7 other violations

How the score was calculated

  • Starting score100
  • Violations at the Jul 23 routine inspection
    2 high priority (1 no follow-up needed, 1 fixed on the spot), 2 intermediate (1 fixed on the spot), 4 basic (2 repeats)
    -17
  • Safety score83

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

8 violations found
  1. First visitJul 23, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    8 violations found:

    • 2 High priority
    • 2 Intermediate
    • 4 Basic
    What the inspector cited

    High priority2

    • Code 29, Plumbing and backflow prevention: Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.

      Backflow prevention device missing at two spigots on side of building. Manager added a Backflow prevention device on one spigot during this inspection.

      Fixed on the spot

    • Code 35, Insects, rodents, pests and animals: Live, small flying insects found.

      Three live flies flying in bar and seating areas.

    Intermediate2

    • Code 22, Food-contact surfaces clean and sanitized: Food-contact surface soiled with food debris, mold-like substance or slime.

      1. Deflector plate inside ice machine in bar area soiled with mold-like substance. 2. Interior of ice machine door in kitchen soiled with mold-like substance.

    • Code 31, Handwash sinks and supplies: No paper towels or mechanical hand drying device provided at handwash sink.

      No towels at handwash sink in bar area. An employee placed napkins at the sink during this inspection.

      Fixed on the spot

    Basic4

    • Code 14, Food-contact surfaces designed and maintained: Equipment in poor repair.

      Torn gaskets on reach-in beer can cooler doors.

    • Code 23, Non-food contact surfaces clean: Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.

      Gaskets on reach-in cooler doors in bar area soiled with mold-like substance.

    • Code 25, Single-service items: Single-service articles improperly stored.

      Boxes containing single-use drink cups and lids stored directly on floor in back of kitchen. Manager had an employee remove both boxes from the floor during this inspection.

      Fixed on the spotRepeat violation

    • Code 51, Other sanitary and safe operation: Carbon dioxide/helium tanks not adequately secured.

      Six co2 tanks not secured in kitchen and bar areas.

      Repeat violation

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Terms in the inspectors’ reports

Food-contact surface
Anything food touches, such as cutting boards, utensils, counters and the inside of ice machines.
Nonfood-contact surface
Surfaces food doesn’t touch, such as the outsides of equipment, handles and door gaskets.
Vacuum breaker, backflow
Plumbing parts that keep dirty water, such as from a mop sink hose, from flowing back into the clean water supply.

Most cited

Food-contact surfaces designed and maintained1
Food-contact surfaces clean and sanitized1
Non-food contact surfaces clean1
Single-service items1
Plumbing and backflow prevention1
Handwash sinks and supplies1
Insects, rodents, pests and animals1
Other sanitary and safe operation1