Stoner's Pizza Joint Ocala
4901 E Silver Springs Blvd Ste 101, Ocala, FL 34470 · Permanent Food Service · License 5202362
What drove the grade
Food-contact surface soiled with food debris, mold-like substance or slime.
How the score was calculated
- Starting score100
- Violations at the Sep 8 routine inspection3 intermediate (1 fixed on the spot, 1 repeat), 5 basic-14
- Safety score86
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
1 inspection · 1 visitRoutine inspection
- First visitSep 8, 2026 No follow-up needed
Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.
8 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
Intermediate3
Code 22, Food-contact surfaces clean and sanitized: Food-contact surface soiled with food debris, mold-like substance or slime.
Interior of reach in dressing cooler on prep table soiled with dust and food debris. Interior of reach in make table soiled with food debris. Salad prep area in walk in cooler soiled with brown substance.
Code 31, Handwash sinks and supplies: Handwash sink used for purposes other than handwashing.
Water pitcher stored in handwashing sink in warewash area. Removed during this inspection.
Fixed on the spotRepeat violation
Code 53, Manager certification and employee training: Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained.
Establishment utilizing FRLA, all certificates provided are photo copies of original certificates.
Basic5
Code 14, Food-contact surfaces designed and maintained: Bowl or other container with no handle used to dispense food.
Small portion cup inside salt container bin. Removed.
Fixed on the spot
Code 23, Non-food contact surfaces clean: Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.
Clean dish storage rack has food debris. Exterior of dough mixer has food debris. Shelves under salad make table soiled with old food debris. Exterior of small dressing cooler soiled with food debris and dust. Hood filters soiled with grease. Exterior of pizza oven soiled with dust and grease. Exterior of bulk food containers soiled with grease and dust. Interior and exterior of walk in cooler door soiled with slimy substance.
Code 32, Restrooms: Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
Door does not close all the way to the restroom.
Bathroom facility not clean.
Walls and door in restroom heavily soiled.
Code 36, Floors, walls, ceilings and ventilation: Building components, attachments or fixtures in poor repair.
Water damage on walls and baseboards in restroom. Water damage on wall behind drink machine.
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.
Terms in the inspectors’ reports
- Food-contact surface
- Anything food touches, such as cutting boards, utensils, counters and the inside of ice machines.
- Nonfood-contact surface
- Surfaces food doesn’t touch, such as the outsides of equipment, handles and door gaskets.