The Scoop
1848 NE Jensen Beach Blvd, Jensen Beach, FL 34957 · Permanent Food Service · License 5301866
What drove the grade
EST opened and Operating with an expired Division of Hotels and Restaurants license since 12.1.2025
How the score was calculated
- Starting score100
- Violations at the Oct 16 routine inspection1 high priority, 1 intermediate (1 repeat), 1 basic-11
- Administrative complaint on Oct 16Counts in full until a follow-up finds the problems fixed-20
- Safety score69
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
2 inspections · 2 visitsLatest inspection
Routine inspection
- First visitOct 16, 2026 Administrative complaint
Serious or repeated problems led the inspector to recommend formal action by the state, which can include fines.
3 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
High priority1
Code 50, Current license displayed: EST opened and Operating with an expired Division of Hotels and Restaurants license since 12.1.2025
Administrative complaint
Intermediate1
Code 53, Manager certification and employee training: Food manager certification expired.
A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/
Repeat violationAdministrative complaint
Basic1
Code 22, Food-contact surfaces clean and sanitized: Reach-in cooler interior/shelves have accumulation of soil residues.
Earlier inspections 1
Follow-up to an earlier routine inspectionFirst visit not on file · 1 follow-up visit Complaint after follow-up
- Follow-up visitAug 19, 2026 Complaint after follow-up
Problems from the first visit still weren't fixed, so the inspector recommended formal action by the state, which can include fines.
3 violations still not corrected:
Official report, on the Florida DBPR websiteWhat was still cited
Intermediate1
Code 53, Manager certification and employee training: Food manager certification expired as of 11/25/2025
Kate pope Date received 11/25/2020 Expired as of11/20/2025
Administrative complaint
At the first visit
A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/
Basic2
Code 22, Food-contact surfaces clean and sanitized: Reach-in cooler/freezer interior has accumulation of soil residues at back storage
More time given
Code 36, Floors, walls, ceilings and ventilation: Floor soiled/has accumulation of debris underneath reach in freezers at front counter
More time given
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.