Florentinos Italian Cuisine
2571 SE Ocean Blvd, Stuart, FL 34996 · Permanent Food Service · License 5300309
What drove the grade
Rodent activity present as evidenced by rodent droppings found.
How the score was calculated
- Starting score100
- Violations at the Aug 25 routine inspection1 high priority (fixed by the Aug 26 follow-up, 1 repeat), 1 intermediate, 2 basic (1 repeat)-11
- Administrative complaint on Aug 25, since fixedReduced from 20 because a follow-up found the problems fixed-12
- Safety score77
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
1 inspection · 2 visitsRoutine inspection
- Follow-up visitAug 26, 2026 Fixed at follow-up
The inspector came back and found the problems fixed.
1 earlier violation still noted, but not enough to need another visit:
Official report, on the Florida DBPR websiteWhat was still cited
Basic1
Code 36, Floors, walls, ceilings and ventilation: Ceiling tile missing.
More time given
- First visitAug 25, 2026 Administrative complaint
Serious or repeated problems led the inspector to recommend formal action by the state, which can include fines.
4 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
High priority1
Code 35, Insects, rodents, pests and animals: Rodent activity present as evidenced by rodent droppings found.
At back prep area- approximately 2 rodent droppings on floor - operator removed and sanitized the area.
Repeat violationAdministrative complaint
Intermediate1
Code 31, Handwash sinks and supplies: Handwash sink not accessible for employee use at all times.
At cookline hand wash sink- locked by cutting board.
Basic2
Code 35, Insects, rodents, pests and animals: Dead roaches on premises.
At back prep area- approximately 1 dead roach on floor - operator removed and sanitized the area.
Repeat violationAdministrative complaint
Code 36, Floors, walls, ceilings and ventilation: Ceiling tile missing.
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.