Levy's Shawarma
3575 NE 207 St Unit B11, Aventura, FL 33180 · Permanent Food Service · License 2336241
What drove the grade
Observed bread stored in Nonfood-grade bags.
How the score was calculated
- Starting score100
- Violations at the Oct 29 routine inspection2 high priority (no follow-up needed), 1 intermediate, 7 basic (2 repeats)-18
- Safety score82
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
1 inspection · 1 visitRoutine inspection
- First visitOct 29, 2026 No follow-up needed
Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.
10 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
High priority2
Code 14, Food-contact surfaces designed and maintained: Observed bread stored in Nonfood-grade bags.
Code 50, Current license displayed: Observed establishment Operating with an expired Division of Hotels and Restaurants license as of 10/1/26.
Intermediate1
Code 05, Thermometers provided and accurate: No probe thermometer provided to measure temperature of food products.
Basic7
Code 10, In-use utensils properly stored: In-use tongs stored on stove door handle between uses.
Repeat violation
Code 14, Food-contact surfaces designed and maintained: Observed container with no handle used to dispense flour.
Repeat violation
Walk-in cooler/freezer shelves with rust that has pitted the surface.
Code 16, Dishwashing facilities and test kits: Accumulation of debris on exterior of warewashing machine.
Code 24, Clean equipment storage and air drying: Clean pots and pans not stored inverted or in a protected manner.
Code 29, Plumbing and backflow prevention: Observed water draining onto floor from condensing unit in walk in cooler.
Code 31, Handwash sinks and supplies: No handwashing sign provided at a hand sink used by food employees.
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.