Craft Coral Gables

127 Giralda Ave, Coral Gables, FL 33134 · Permanent Food Service · License 2327209

A
Grade A
Safety score 93 of 100
Latest visit: Aug 25, 2026

What drove the grade

Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.High priority · no follow-up needed · 4 other violations

How the score was calculated

  • Starting score100
  • Violations at the Aug 25 routine inspection
    1 high priority (no follow-up needed), 4 basic
    -7
  • Safety score93

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

5 violations found
  1. First visitAug 25, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    5 violations found:

    • 1 High priority
    • 4 Basic
    What the inspector cited

    High priority1

    • Code 29, Plumbing and backflow prevention: Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.

    Basic4

    • Code 14, Food-contact surfaces designed and maintained: Walk-in cooler/ shelves with rust that has pitted the surface.

    • Code 22, Food-contact surfaces clean and sanitized: Reach-in cooler interior/shelves have accumulation of soil residues.

      Pizza station.

    • Code 24, Clean equipment storage and air drying: Clean utensils or equipment stored in dirty drawer or rack.

      Observed Bucket for knives at front counter at pizza station, with inside bottom soil.

    • Code 33, Garbage and refuse: Open dumpster lid.

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Terms in the inspectors’ reports

Vacuum breaker, backflow
Plumbing parts that keep dirty water, such as from a mop sink hose, from flowing back into the clean water supply.

Most cited

Food-contact surfaces designed and maintained1
Food-contact surfaces clean and sanitized1
Clean equipment storage and air drying1
Plumbing and backflow prevention1
Garbage and refuse1