McDonald's Corp

3355 W 80 St, Hialeah Gardens, FL 33016 · Permanent Food Service · License 2326464

A
Grade A
Safety score 97 of 100
Latest visit: Sep 22, 2026 (7 weeks ago)

What drove the grade

No paper towels or mechanical hand drying device provided at handwash sink.Intermediate · fixed on the spot · 1 other violation

How the score was calculated

  • Starting score100
  • Violations at the Sep 22 complaint inspection
    1 intermediate (fixed on the spot), 1 basic
    -3
  • Safety score97

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

2 inspections · 3 visits

Latest inspection

Complaint inspection

2 violations found
  1. First visitSep 22, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    2 violations found:

    • 1 Intermediate
    • 1 Basic
    What the inspector cited

    Intermediate1

    • Code 31, Handwash sinks and supplies: No paper towels or mechanical hand drying device provided at handwash sink.

      Operator replaced paper towels during inspection.

      Fixed on the spot

    Basic1

    • Code 36, Floors, walls, ceilings and ventilation: Floor soiled/has accumulation of debris.

      Under kitchen equipment.

    Official report, on the Florida DBPR website

Earlier inspections 1

A95Routine inspection3 violations, 1 high priority · 1 follow-up visit Fixed at follow-up
  1. Follow-up visitAug 18, 2026 Fixed at follow-up

    The inspector came back and found the problems fixed.

    All earlier violations corrected.

    Official report, on the Florida DBPR website
  2. First visitAug 17, 2026

    Problems were found that had to be fixed. The inspector will come back to check.

    3 violations found:

    • 1 High priority
    • 2 Basic
    What the inspector cited

    High priority1

    • Code 35, Insects, rodents, pests and animals: Live, small flying insects found.

      Observed 5 live flies landing on steam equipment electric cable, located in front of grilled station.

    Basic2

    • Code 21, Wiping cloths and linens: Wiping cloth chlorine sanitizing solution not at proper minimum strength.

      Observed wet wiping cloth stored in chlorine sanitizer of 300 ppm. Operator add water, rechecked 100 ppm.

      Fixed on the spot

    • Code 22, Food-contact surfaces clean and sanitized: Reach-in freezer interior have accumulation of soil residues, located next to the grilled station.

      Fixed on the spot

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Most cited

Wiping cloths and linens1
Food-contact surfaces clean and sanitized1
Handwash sinks and supplies1
Insects, rodents, pests and animals1
Floors, walls, ceilings and ventilation1