Dunkin PC#307275

18714 NW 67 Ave, Hialeah, FL 33015 · Permanent Food Service · License 2335075

A
Grade A
Safety score 92 of 100
Latest visit: Jul 13, 2026

What drove the grade

No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.Intermediate · 3 other violations

How the score was calculated

  • Starting score100
  • Violations at the Jul 13 routine inspection
    2 intermediate, 2 basic
    -8
  • Safety score92

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

4 violations found
  1. First visitJul 13, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    4 violations found:

    • 2 Intermediate
    • 2 Basic
    What the inspector cited

    Intermediate2

    • Code 16, Dishwashing facilities and test kits: No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

      Quaternary test kit.

    • Code 31, Handwash sinks and supplies: No paper towels or mechanical hand drying device provided at handwash sink.

      On hand sink next to donut racker.

    Basic2

    • Code 08, Food protection and cross-contamination: Food stored on floor.

      Observed gallons of milk on walk in cooler floor. Operator properly stored it.

      Fixed on the spot

    • Code 21, Wiping cloths and linens: Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles.

      Observed sanitizer bucket on preparation table next to coffee machine, operator properly stored it.

      Fixed on the spot

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Most cited

Food protection and cross-contamination1
Dishwashing facilities and test kits1
Wiping cloths and linens1
Handwash sinks and supplies1