Pizza Hut (710717)

1213 W 44 Place, Hialeah, FL 33012 · Permanent Food Service · License 2321522

A
Grade A
Safety score 95 of 100
Latest visit: Sep 18, 2026 (7 weeks ago)

What drove the grade

Food-contact surface soiled with food debris, mold-like substance or slime.Intermediate · fixed on the spot · 3 other violations

How the score was calculated

  • Starting score100
  • Violations at the Sep 18 routine inspection
    1 intermediate (fixed on the spot), 3 basic
    -5
  • Safety score95

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

4 violations found
  1. First visitSep 18, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    4 violations found:

    • 1 Intermediate
    • 3 Basic
    What the inspector cited

    Intermediate1

    • Code 22, Food-contact surfaces clean and sanitized: Food-contact surface soiled with food debris, mold-like substance or slime.

      Observed soiled with food debris pizza lid on shelves at walk in cooler. Operator moved to dishwashing area.

      Fixed on the spot

    Basic3

    • Code 16, Dishwashing facilities and test kits: Old labels stuck to food containers after cleaning.

      Observed on pizza lid at walk in cooler. Operator removed a to dishwashing area.

      Fixed on the spot

      Old food stuck to clean dishware/utensils.

      Observed old food stuck on breadsticks pan on rack across 3 compartment sink. Operator moved to dishwashing area.

    • Code 33, Garbage and refuse: Open dumpster lid.

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Terms in the inspectors’ reports

Food-contact surface
Anything food touches, such as cutting boards, utensils, counters and the inside of ice machines.

Most cited

Dishwashing facilities and test kits2
Food-contact surfaces clean and sanitized1
Garbage and refuse1