Chipotle Mexican Grill #2606

2500 NE 10 Ct, Homestead, FL 33033 · Permanent Food Service · License 2334654

A
Grade A
Safety score 96 of 100
Latest visit: Aug 27, 2026

What drove the grade

Equipment in poor repair.Basic · fixed on the spot · 3 other violations

How the score was calculated

  • Starting score100
  • Violations at the Aug 27 complaint inspection
    4 basic
    -4
  • Safety score96

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

2 inspections · 2 visits

Latest inspection

Complaint inspection

4 violations found
  1. First visitAug 27, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    4 violations found:

    • 4 Basic
    What the inspector cited

    Basic4

    • Code 14, Food-contact surfaces designed and maintained: Equipment in poor repair.

      Observed dish machine off due to poor repair. As per operator they are waiting for approval to have it replaced.

      Fixed on the spot

      Observed standing ice at drink station.

      Operator cleaned ice.

      Fixed on the spot

    • Code 36, Floors, walls, ceilings and ventilation: Floor not cleaned when the least amount of food is exposed.

      Observed under fryer. Operator started to clean.

      Fixed on the spot

      Floor area(s) covered with standing water.

      Observed throughout establishment. Operator started to dry water.

      Fixed on the spot

    Official report, on the Florida DBPR website

Earlier inspections 1

A93Routine inspection4 violations No follow-up needed
  1. First visitAug 10, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    4 violations found:

    • 1 Intermediate
    • 3 Basic
    What the inspector cited

    Intermediate1

    • Code 16, Dishwashing facilities and test kits: Warewashing machine not automatically dispensing the detergent and/or the sanitizer.

      Observed Dishwasher (Chlorine 0ppm). As per operator the work order has been placed.

    Basic3

    • Code 29, Plumbing and backflow prevention: Standing water in bottom of reach-in-cooler.

      Operator started to dry the water.

    • Code 33, Garbage and refuse: Open dumpster lid.

      Repeat violation

    • Code 36, Floors, walls, ceilings and ventilation: Floor not cleaned when the least amount of food is exposed.

      Observed at cook line. Operator started to clean.

      Fixed on the spot

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Most cited

Floors, walls, ceilings and ventilation3
Food-contact surfaces designed and maintained2
Dishwashing facilities and test kits1
Plumbing and backflow prevention1
Garbage and refuse1