Olivar 305

1111 Crandon Blvd, Key Biscayne, FL 33149 · Permanent Food Service · License 2317767

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Not rated yet
Latest visit: Sep 4, 2026

Only a licensing inspection is on record. Grades start with the first routine inspection.

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 2 visits

Licensing inspection

13 violations found · Inspector came back once
  1. Follow-up visitSep 4, 2026 Fixed at follow-up

    The inspector came back and found the problems fixed.

    All earlier violations corrected.

    Official report, on the Florida DBPR website
  2. First visitJul 14, 2026

    Problems were found that had to be fixed. The inspector will come back to check.

    13 violations found:

    • 2 High priority
    • 7 Intermediate
    • 4 Basic
    What the inspector cited

    High priority2

    • Code 29, Plumbing and backflow prevention: Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.

      Observed behind dish machine.

      Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.

      Observed splitter; no breaker.

    Intermediate7

    • Code 11, Employee health: Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

      Observed no form or kit; inspector provided via email.

      Fixed on the spot

    • Code 16, Dishwashing facilities and test kits: No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

      Observed no test kit.

      No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.

      Observed no test kit.

    • Code 31, Handwash sinks and supplies: Handwash sink missing in warewashing or food preparation area.

      Observed in bar area.

      No paper towels or mechanical hand drying device provided at handwash sink.

      Observed at both hand sinks in kitchen.

      No soap provided at handwash sink.

      Observed at both hand sinks.

    • Code 51, Other sanitary and safe operation: No plan review submitted and approved - Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011.

      Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed bar area missing hand sink.

    Basic4

    • Code 31, Handwash sinks and supplies: No handwashing sign provided at a hand sink used by food employees.

      Observed at hand sink in prep area.

    • Code 36, Floors, walls, ceilings and ventilation: Hole in or other damage to wall.

      Observed behind dish machine.

    • Code 38, Lighting: Light shield damaged/in disrepair.

      Observed cracked light shield in warewash area.

    • Code 51, Other sanitary and safe operation: No Heimlich maneuver/choking sign posted.

      Observed no poster; inspector provided via email.

      Fixed on the spot

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Terms in the inspectors’ reports

Vacuum breaker, backflow
Plumbing parts that keep dirty water, such as from a mop sink hose, from flowing back into the clean water supply.

Most cited

Handwash sinks and supplies4
Dishwashing facilities and test kits2
Plumbing and backflow prevention2
Other sanitary and safe operation2
Employee health1
Floors, walls, ceilings and ventilation1
Lighting1