Cafe 54

4441 Collins Ave, Miami Beach, FL 33140 · Permanent Food Service · License 2331979

A
Grade A
Safety score 95 of 100
Latest visit: Oct 21, 2026 (2 weeks ago)

What drove the grade

Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements.Basic, repeat · 3 other violations

How the score was calculated

  • Starting score100
  • Violations at the Oct 21 routine inspection
    4 basic (1 repeat)
    -5
  • Safety score95

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

4 violations found
  1. First visitOct 21, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    4 violations found:

    • 4 Basic
    What the inspector cited

    Basic4

    • Code 02, Labeling, date marking and consumer advisory: Working containers of food removed from original container not identified by common name.

      Sugar and flour plastic containers with no labels.

    • Code 13, Clean clothes, hair restraints, jewelry: Employee with no beard guard/restraint while engaging in food preparation.

      Observed employee is handling food at the buffet line without beard guard.

    • Code 23, Non-food contact surfaces clean: Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.

      Observed walk in cooler gaskets soiled.

    • Code 51, Other sanitary and safe operation: Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements.

      Observed license with 4 seats when the establishment has approximately 100 seats.

      Repeat violation

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Terms in the inspectors’ reports

Nonfood-contact surface
Surfaces food doesn’t touch, such as the outsides of equipment, handles and door gaskets.

Most cited

Labeling, date marking and consumer advisory1
Clean clothes, hair restraints, jewelry1
Non-food contact surfaces clean1
Other sanitary and safe operation1