Fialkoffs Pizza

544 Arthur Godfrey Rd, Miami Beach, FL 33140 · Permanent Food Service · License 2332893

A
Grade A
Safety score 91 of 100
Latest visit: Oct 5, 2026 (5 weeks ago)

What drove the grade

Manager or person in charge lacking proof of food manager certification.Intermediate, repeat · 3 other violations

How the score was calculated

  • Starting score100
  • Violations at the Jul 30 routine inspection
    1 intermediate (1 repeat), 3 basic (2 repeats)
    -9
  • Safety score91

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 2 visits

Routine inspection

4 violations found · Inspector came back once
  1. Follow-up visitOct 5, 2026 Fixed at follow-up

    The inspector came back and found the problems fixed.

    2 earlier violations still noted, but not enough to need another visit:

    • 2 Basic
    What was still cited

    Basic2

    • Code 14, Food-contact surfaces designed and maintained: Equipment gaskets in poor repair.

      Still in disrepair.

      More time given

      No container installed for catching grease from hood drip tray.

      Missing drip container to catch the grease.

      More time given

    Official report, on the Florida DBPR website
  2. First visitJul 30, 2026

    Problems were found that had to be fixed. The inspector will come back to check.

    4 violations found:

    • 1 Intermediate
    • 3 Basic
    What the inspector cited

    Intermediate1

    • Code 53, Manager certification and employee training: Manager or person in charge lacking proof of food manager certification.

      Repeat violation

    Basic3

    • Code 14, Food-contact surfaces designed and maintained: Equipment gaskets in poor repair.

      Observed pizza dough reach in cooler in disrepair.

      No container installed for catching grease from hood drip tray.

      Missing catching grease container.

      Repeat violation

    • Code 25, Single-service items: Single-service articles improperly stored.

      Observed to go cardboard pizza boxes on the floor at the front. Employee moved them from the floor.

      Fixed on the spotRepeat violation

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Most cited

Food-contact surfaces designed and maintained4
Single-service items1
Manager certification and employee training1