Pesto

723 N Lincoln Ln Unit 103, Miami Beach, FL 33139 · Permanent Food Service · License 2337284

A
Grade A
Safety score 91 of 100
Latest visit: Jul 15, 2026

What drove the grade

Raw animal food stored over canned/bottled drinks.High priority · fixed on the spot · 3 other violations

How the score was calculated

  • Starting score100
  • Violations at the Jul 15 routine inspection
    1 high priority (fixed on the spot), 2 intermediate (1 fixed on the spot), 1 basic
    -9
  • Safety score91

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

4 violations found
  1. First visitJul 15, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    4 violations found:

    • 1 High priority
    • 2 Intermediate
    • 1 Basic
    What the inspector cited

    High priority1

    • Code 08, Food protection and cross-contamination: Raw animal food stored over canned/bottled drinks.

      Observed raw shell eggs over sauces in the upright cooler. The cook moved the sauces to a higher shelf.

      Fixed on the spot

    Intermediate2

    • Code 31, Handwash sinks and supplies: Handwash sink used for purposes other than handwashing.

      Observed a green bucket in the sink. The cook removed it.

      Fixed on the spot

    • Code 41, Chemicals and toxic substances: Spray bottle containing toxic substance not labeled.

      Observed a plastic pump bottle with a blue liquid not labeled.

    Basic1

    • Code 23, Non-food contact surfaces clean: Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.

      Observed the hood sprinters soiled.

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Terms in the inspectors’ reports

Nonfood-contact surface
Surfaces food doesn’t touch, such as the outsides of equipment, handles and door gaskets.

Most cited

Food protection and cross-contamination1
Non-food contact surfaces clean1
Handwash sinks and supplies1
Chemicals and toxic substances1