World Famous

19401 NW 27 Ave Unit 701, Miami Gardens, FL 33056 · Permanent Food Service · License 2336318

A
Grade A
Safety score 97 of 100
Latest visit: Jul 10, 2026

What drove the grade

Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength.Basic · fixed on the spot · 2 other violations

How the score was calculated

  • Starting score100
  • Violations at the Jul 10 routine inspection
    3 basic
    -3
  • Safety score97

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

3 violations found
  1. First visitJul 10, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    3 violations found:

    • 3 Basic
    What the inspector cited

    Basic3

    • Code 21, Wiping cloths and linens: Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength.

      Observed Sanitizer Bucket (Quaternary 0ppm) at the front counter, operator remade Sanitizer Bucket (Quaternary 200ppm).

      Fixed on the spot

    • Code 22, Food-contact surfaces clean and sanitized: Interior of oven/microwave has accumulation of black substance/grease/food debris.

      Operator cleaned microwave.

      Fixed on the spot

    • Code 23, Non-food contact surfaces clean: Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.

      Observed reach in freezer gaskets soiled. Operator cleaned.

      Fixed on the spot

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Terms in the inspectors’ reports

Nonfood-contact surface
Surfaces food doesn’t touch, such as the outsides of equipment, handles and door gaskets.

Most cited

Wiping cloths and linens1
Food-contact surfaces clean and sanitized1
Non-food contact surfaces clean1