Firehouse Subs
12528 SW 88th Street, Miami, FL 33186 · Permanent Food Service · License 2334555
What drove the grade
Equipment and utensils not properly air-dried - wet nesting.
How the score was calculated
- Starting score100
- Violations at the Sep 4 routine inspection4 basic-4
- Safety score96
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
1 inspection · 1 visitRoutine inspection
- First visitSep 4, 2026 No follow-up needed
Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.
4 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
Basic4
Code 24, Clean equipment storage and air drying: Equipment and utensils not properly air-dried - wet nesting.
Observed at drying rack above three compartment sink clean containers not properly air dried (wet nesting).
Code 33, Garbage and refuse: Open dumpster lid.
Observed at dumpster.
Code 36, Floors, walls, ceilings and ventilation: Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
Observed at ceiling vent above register at front counter accumulation of dust.
Code 51, Other sanitary and safe operation: No Heimlich maneuver/choking sign posted.
Observed no choking Sign posted. Poster provided to operator via email during time of inspection.
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.
Terms in the inspectors’ reports
- Wet nesting
- Stacking dishes or containers before they have dried, which traps moisture where germs can grow.