Latucu Truck

6010 NE 2nd Ave, Miami, FL 33137 · Mobile Food Dispensing Vehicle · License 2361736

–
Not rated yet
Latest visit: Sep 18, 2026 (7 weeks ago)

Only a licensing inspection is on record. Grades start with the first routine inspection.

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Licensing inspection

7 violations found
  1. First visitSep 18, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    7 violations found:

    • 6 Intermediate
    • 1 Basic
    What the inspector cited

    Intermediate6

    • Code 05, Thermometers provided and accurate: No probe thermometer provided to measure temperature of food products.

    • Code 16, Dishwashing facilities and test kits: No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

    • Code 31, Handwash sinks and supplies: Handwash sink used for purposes other than handwashing.

      Observed spray bottle stored inside hand sink.

      No paper towels or mechanical hand drying device provided at handwash sink.

      No soap provided at handwash sink.

    • Code 41, Chemicals and toxic substances: Spray bottle containing toxic substance not labeled.

      Observed glass cleaner stored inside hand sink not labeled.

    Basic1

    • Code 05, Thermometers provided and accurate: No conspicuously located ambient air temperature thermometer in holding unit.

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Terms in the inspectors’ reports

Ambient temperature
The air temperature inside a cooler or holding unit, rather than the food’s own.

Most cited

Handwash sinks and supplies3
Thermometers provided and accurate2
Dishwashing facilities and test kits1
Chemicals and toxic substances1