Morelia Gourment Paletas
3437 Main Hwy, Miami, FL 33133 · Permanent Food Service · License 2336644
What drove the grade
Handwash sink not accessible for employee use at all times.
How the score was calculated
- Starting score100
- Violations at the Aug 14 routine inspection2 intermediate, 4 basic (2 repeats)-12
- Safety score88
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
1 inspection · 1 visitRoutine inspection
- First visitAug 14, 2026 No follow-up needed
Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.
6 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
Intermediate2
Code 31, Handwash sinks and supplies: Handwash sink not accessible for employee use at all times.
Observed front counter hand sink blocked with baking mats and squeegee.
No paper towels or mechanical hand drying device provided at handwash sink.
Observed at bathroom hand sink.
Basic4
Code 14, Food-contact surfaces designed and maintained: Ice buildup in reach-in freezer and/or walk-in freezer.
Observed at all reach in freezers
Repeat violation
Code 25, Single-service items: Single-service articles improperly stored.
Observed to go containers stored on floor at prep area.
Code 36, Floors, walls, ceilings and ventilation: Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom.
Observed throughout prep areas.
Repeat violation
Hole in or other damage to wall.
Observed at prep area wall with water damage and peeling near breaker box.
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.