Og's Pizzaria Joint
10860 SW 104 St, Miami, FL 33176 · Permanent Food Service · License 2332910
What drove the grade
Raw animal food stored over or with unwashed produce.
How the score was calculated
- Starting score100
- Violations at the Nov 2 routine inspection3 high priority (no follow-up needed), 2 intermediate (1 repeat), 5 basic-21
- Safety score79
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
1 inspection · 1 visitRoutine inspection
- First visitNov 2, 2026 No follow-up needed
Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.
10 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
High priority3
Code 08, Food protection and cross-contamination: Raw animal food stored over or with unwashed produce.
Observed raw chicken stored over unwashed basil inside reach in cooler.
Raw animal food stored over/not properly separated from ready-to-eat food.
Observed raw shell eggs stored over pizza sauce inside reach in cooler.
Code 50, Current license displayed: Operating with an expired Division of Hotels and Restaurants license.
Observed license expired 10/1/2026.
Intermediate2
Code 16, Dishwashing facilities and test kits: No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Observed no chemical test kit for chlorine.
Repeat violation
Code 22, Food-contact surfaces clean and sanitized: Food-contact surface soiled with food debris, mold-like substance or slime.
Observed can opener blade soiled at prep table.
Basic5
Code 12, Handwashing and hygienic practices: Employee beverage container in ice machine/ice bin.
Observed employee beverages stored inside ice machine. As per operator ice inside ice machine is not used for customers.
Code 22, Food-contact surfaces clean and sanitized: Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Observed interior of ice machine soiled.
Code 29, Plumbing and backflow prevention: Water draining onto floor surface.
Observed water leaking onto floor inside back storage room due to leak at ceiling tile.
Code 36, Floors, walls, ceilings and ventilation: Floor area(s) covered with standing water.
Observed standing water on floor inside back storage room.
Ceiling/ceiling tile shows damage or is in disrepair.
Observed ceiling tile with water damage in back storage room. Observed ceiling leaking in back storage room.
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.
Terms in the inspectors’ reports
- Ready-to-eat food
- Food eaten without further cooking, such as salads, sandwiches, deli meats and cooked dishes.
- Food-contact surface
- Anything food touches, such as cutting boards, utensils, counters and the inside of ice machines.