Popeyes Louisiana Kitchen
5534 NW 7th Ave, Miami, FL 33127 · Permanent Food Service · License 2315191
Only a licensing inspection is on record. Grades start with the first routine inspection.
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
1 inspection · 1 visitLicensing inspection
- First visitOct 27, 2026 No follow-up needed
Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.
9 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
Basic9
Code 22, Food-contact surfaces clean and sanitized: Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Code 23, Non-food contact surfaces clean: Buildup of food debris/soil residue on equipment door handles.
Observed reach in cooler door handles with old food debris by the walk in cooler.
Code 29, Plumbing and backflow prevention: Standing water in bottom of reach-in-cooler.
Observed at the cook line. Technician is here to repair it.
Code 35, Insects, rodents, pests and animals: Exterior door has a gap at the threshold that opens to the outside.
Code 36, Floors, walls, ceilings and ventilation: Floors not constructed to be easily cleanable.
Observed floor tile missing grout throughout the establishment.
Floor tiles missing and/or in disrepair.
Observed a broken floor tile by the chub warmer.
Floor area(s) covered with standing water.
Observed at preparation area.
Wall soiled with accumulated grease, food debris, and/or dust.
Observed water leaking marks on wall of preparation area.
Ceiling tile missing.
Observed water leaking above preparation table.
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.