Puroast Coffee

632 S Miami Ave, Miami, FL 33130 · Permanent Food Service · License 2334796

A
Grade A
Safety score 90 of 100
Latest visit: Oct 22, 2026 (2 weeks ago)

What drove the grade

Food stored in a location that is exposed to splash/dust.Basic, repeat · 6 other violations

How the score was calculated

  • Starting score100
  • Violations at the Oct 22 routine inspection
    7 basic (3 repeats)
    -10
  • Safety score90

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

7 violations found
  1. First visitOct 22, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    7 violations found:

    • 7 Basic
    What the inspector cited

    Basic7

    • Code 08, Food protection and cross-contamination: Stored food not covered.

      Observed Greek yogurt uncovered in reach in cooler.

      Food stored in a location that is exposed to splash/dust.

      Observed hemp seeds and other dry foods stored next to handwashing sink with no splash guard.

      Repeat violation

    • Code 24, Clean equipment storage and air drying: Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner.

      Observed clean spoons not inverted with handle up in utensil holder near prep table.

      Clean equipment/dishware/utensils stored next to handwash/food preparation sink exposed to splash.

      Observed clean utensils in a utensil holder stored next to handwashing sink with no splash guard and exposed to splash.

    • Code 32, Restrooms: Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.

      Observed for unisex restroom.

      Repeat violation

    • Code 35, Insects, rodents, pests and animals: Exterior door has a gap at the threshold that opens to the outside.

      Repeat violation

    • Code 36, Floors, walls, ceilings and ventilation: Wall soiled with accumulated grease, food debris, and/or dust.

      Observed soiled walls next to flat grill.

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Most cited

Food protection and cross-contamination2
Clean equipment storage and air drying2
Restrooms1
Insects, rodents, pests and animals1
Floors, walls, ceilings and ventilation1