Puttshack

701 S Miami Ave Suite 461-C, Miami, FL 33131 · Permanent Food Service · License 2336812

A
Grade A
Safety score 93 of 100
Latest visit: Sep 28, 2026 (6 weeks ago)

What drove the grade

1 high-priority violation3 other violations · the inspector's report isn't on file yet

How the score was calculated

  • Starting score100
  • Violations at the Sep 28 routine inspection
    1 high priority, 1 intermediate, 2 basic; the inspector's report isn't on file yet, so each counts at the lower rate
    -7
  • Safety score93

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

4 violations found
  1. First visitSep 28, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    4 violations found:

    • 1 High priority
    • 1 Intermediate
    • 2 Basic
    What the inspector cited
    • 03Food out of temperature

      Cold holding, hot holding, cooking, cooling, reheating, time as a public health control, reduced oxygen packaging.
    • 21Wiping cloths and linens ×2

      Wiping cloths clean, used properly and stored in sanitizer; clean and soiled linens handled properly.
    • 22Food-contact surfaces clean and sanitized

      Food-contact surfaces of equipment and utensils clean and sanitized.
    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Most cited

Wiping cloths and linens2
Food out of temperature1
Food-contact surfaces clean and sanitized1