Salt & Straw

246 NW 25 Th St, Miami, FL 33127 · Permanent Food Service · License 2336748

A
Grade A
Safety score 90 of 100
Latest visit: Jul 27, 2026

What drove the grade

Employee with symptoms of vomiting and/or diarrhea working.High priority · fixed on the spot · 4 other violations

How the score was calculated

  • Starting score100
  • Violations at the Jul 27 routine inspection
    2 high priority (1 no follow-up needed, 1 fixed on the spot), 3 basic (1 repeat)
    -10
  • Safety score90

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

5 violations found
  1. First visitJul 27, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    5 violations found:

    • 2 High priority
    • 3 Basic
    What the inspector cited

    High priority2

    • Code 11, Employee health: Employee with symptoms of vomiting and/or diarrhea working.

      Certified Food Manager or person in charge failed to exclude the employee. Provided via email.

      Fixed on the spot

    • Code 29, Plumbing and backflow prevention: Observed vacuum breaker connected incorrectly at hose bib splitter at mop sink.

    Basic3

    • Code 14, Food-contact surfaces designed and maintained: Ice buildup in reach-in freezer and/or walk-in freezer.

      Observed ice buildup on curtain baffles and inside walk in freezer.

    • Code 36, Floors, walls, ceilings and ventilation: Cove molding at floor/wall juncture broken/missing.

      Observed broke. For hand washing sink in back area.

    • Code 50, Current license displayed: Current Hotel and Restaurant license not displayed.

      Repeat violation

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Terms in the inspectors’ reports

Vacuum breaker, backflow
Plumbing parts that keep dirty water, such as from a mop sink hose, from flowing back into the clean water supply.

Most cited

Employee health1
Food-contact surfaces designed and maintained1
Plumbing and backflow prevention1
Floors, walls, ceilings and ventilation1
Current license displayed1