Subway 46217 INC

240 NE 3 St, Miami, FL 33132 · Permanent Food Service · License 2332467

A
Grade A
Safety score 91 of 100
Latest visit: Oct 20, 2026 (3 weeks ago)

What drove the grade

Live, small flying insects found.High priority · fixed by the Oct 20 follow-up · 5 other violations

How the score was calculated

  • Starting score100
  • Violations at the Sep 30 routine inspection
    1 high priority (fixed by the Oct 20 follow-up), 1 intermediate (fixed on the spot), 4 basic
    -9
  • Safety score91

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 2 visits

Routine inspection

6 violations found · Inspector came back once
  1. Follow-up visitOct 20, 2026 Fixed at follow-up

    The inspector came back and found the problems fixed.

    All earlier violations corrected.

    Official report, on the Florida DBPR website
  2. First visitSep 30, 2026

    Problems were found that had to be fixed. The inspector will come back to check.

    6 violations found:

    • 1 High priority
    • 1 Intermediate
    • 4 Basic
    What the inspector cited

    High priority1

    • Code 35, Insects, rodents, pests and animals: Live, small flying insects found.

      Observed 4 live flying insects resting on wall near soda machine area.

    Intermediate1

    • Code 32, Restrooms: Lack of toilet tissue at each toilet.

      Women's bathroom. Manager provided during inspection.

      Fixed on the spot

    Basic4

    • Code 05, Thermometers provided and accurate: No conspicuously located ambient air temperature thermometer in holding unit.

      Reach in cooler from counter area. Operator provided during inspection.

      Fixed on the spot

    • Code 29, Plumbing and backflow prevention: Observed soda machine in disrepair.

      Located dining room.

    • Code 36, Floors, walls, ceilings and ventilation: Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.

      Kitchen.

    • Code 42, Premises and cleaning equipment: Wet mop not stored in a manner to allow the mop to dry.

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Terms in the inspectors’ reports

Ambient temperature
The air temperature inside a cooler or holding unit, rather than the food’s own.

Most cited

Thermometers provided and accurate1
Plumbing and backflow prevention1
Restrooms1
Insects, rodents, pests and animals1
Floors, walls, ceilings and ventilation1
Premises and cleaning equipment1