Subway Number 54404 INC

10645 NW 7 Ave BAY109, Suite 745, Miami, FL 33150 · Permanent Food Service · License 2332870

A
Grade A
Safety score 96 of 100
Latest visit: Sep 11, 2026 (8 weeks ago)

What drove the grade

Opened employee beverage container in a cold holding unit with food to be served to customers.Basic · fixed on the spot · 3 other violations

How the score was calculated

  • Starting score100
  • Violations at the Sep 11 routine inspection
    4 basic
    -4
  • Safety score96

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

4 violations found
  1. First visitSep 11, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    4 violations found:

    • 4 Basic
    What the inspector cited

    Basic4

    • Code 12, Handwashing and hygienic practices: Opened employee beverage container in a cold holding unit with food to be served to customers.

      Observed employee personal drink inside walk in cooler. Manager discarded during inspection.

      Fixed on the spot

    • Code 29, Plumbing and backflow prevention: Toilet leaking.

      Observed toilet inside inside men bathroom leaking water. Manager closed bathroom, called plumbing company for service and made women bathroom available for Men and women.

      Fixed on the spot

    • Code 32, Restrooms: Covered waste receptacle not provided in women's bathroom.

      Manager provided lid to dispenser during inspection.

      Fixed on the spot

    • Code 36, Floors, walls, ceilings and ventilation: Floor soiled/has accumulation of debris.

      Observed floor soiled with food debris. Inside walk in freezer. Manager provided during inspection.

      Fixed on the spot

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Most cited

Handwashing and hygienic practices1
Plumbing and backflow prevention1
Restrooms1
Floors, walls, ceilings and ventilation1