La Mesa Catracha

2218 NE 123 St, North Miami, FL 33181 · Permanent Food Service · License 2333729

A
Grade A
Safety score 97 of 100
Latest visit: Jul 20, 2026

What drove the grade

Ice buildup in reach-in freezer and/or walk-in freezer.Basic · 2 other violations

How the score was calculated

  • Starting score100
  • Violations at the Jul 20 routine inspection
    3 basic
    -3
  • Safety score97

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

3 violations found
  1. First visitJul 20, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    3 violations found:

    • 3 Basic
    What the inspector cited

    Basic3

    • Code 06, Food properly thawed: Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.

      Chef removed it from ROP.

      Fixed on the spot

    • Code 14, Food-contact surfaces designed and maintained: Ice buildup in reach-in freezer and/or walk-in freezer.

      Ice buildup in reach in freezer.

    • Code 21, Wiping cloths and linens: Wet wiping cloth not stored in sanitizing solution between uses.

      Wet cloth on top of the preparation table.

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Most cited

Food properly thawed1
Food-contact surfaces designed and maintained1
Wiping cloths and linens1