Cut 38
18090 Collins Avenue # T-26, Sunny Isles Beach, FL 33160 · Permanent Food Service · License 2328901
What drove the grade
Observed raw salmon stored over cooked clam chowder in walk in cooler.
How the score was calculated
- Starting score100
- Violations at the Oct 20 routine inspection1 high priority (fixed on the spot, 1 repeat), 1 intermediate (fixed on the spot), 5 basic (2 repeats)-14
- Safety score86
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
1 inspection · 1 visitRoutine inspection
- First visitOct 20, 2026 No follow-up needed
Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.
7 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
High priority1
Code 08, Food protection and cross-contamination: Observed raw salmon stored over cooked clam chowder in walk in cooler.
Advised manager and he rearranged.
Fixed on the spotRepeat violation
Intermediate1
Code 31, Handwash sinks and supplies: Handwash sink in bar area used as a dump sink.
Advised manager and he cleaned.
Fixed on the spot
Basic5
Code 08, Food protection and cross-contamination: Observed case of drinks stored on floor in walk in cooler.
Manager moved to shelf.
Fixed on the spot
Code 14, Food-contact surfaces designed and maintained: Equipment in poor repair.
Observed reach in cooler gaskets torn.
Walk-in cooler with rust that has pitted the surface.
Food storage container/container lid cracked or broken.
Repeat violation
Code 24, Clean equipment storage and air drying: Clean plastic containers, pots and pans not stored inverted or in a protected manner.
Repeat violation
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.