El Almacen
17100 Collins Ave Ste 116, Sunny Isles Beach, FL 33160 · Permanent Food Service · License 2336292
What drove the grade
Observed the following food temperatures greater than 41°F;
How the score was calculated
- Starting score100
- Violations at the Aug 31 routine inspection1 high priority (no follow-up needed), 1 intermediate, 2 basic-8
- Safety score92
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
1 inspection · 1 visitRoutine inspection
- First visitAug 31, 2026 No follow-up needed
Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.
4 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
High priority1
Code 03, Food out of temperature: Observed the following food temperatures greater than 41°F;
ham and cheese sandwich (68°F - Cold Holding); turkey and cheese croissant (66°F - Cold Holding); ham and cheese croissant (66°F - Cold Holding) All are located on front counter. Per manager sandwiches had only been out for about 30 mins prior to start of inspection. Per manager sandwiches are kept on front counter at room temperature. I explained time as of public health to manager and provided application.
Intermediate1
Code 03, Food out of temperature: No written procedures available for use of time as a public health control to hold time/temperature control for sandwiches located on front counter.
I explained time as of public health to manager and provided application.
Basic2
Code 08, Food protection and cross-contamination: Observed raw avocados not washed prior to preparation.
Code 14, Food-contact surfaces designed and maintained: Equipment in poor repair.
Observed reach in cooler gaskets torn.
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.