Patagonia Nahuen
16850 Collins Ave 113A, Sunny Isles Beach, FL 33160 · Permanent Food Service · License 2335343
What drove the grade
Observed the following food temperatures greater than 41°F
How the score was calculated
- Starting score100
- Violations at the Jul 29 routine inspection3 high priority (no follow-up needed), 1 intermediate (1 repeat), 3 basic (2 repeats)-18
- Safety score82
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
1 inspection · 1 visitRoutine inspection
- First visitJul 29, 2026 No follow-up needed
Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.
7 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
High priority3
Code 03, Food out of temperature: Observed the following food temperatures greater than 41°F
ham and cheese sandwich (61°F - Cold Holding); turkey sandwiches (59°F - Cold Holding) All foods were located on front counter and per manager had only been out for about 30 mins.
Code 09, Bare hand contact with ready-to-eat food: Employee touching prepping and plating prepared sandwiches with their bare hands - food was not being heated as a sole ingredient to 145°F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact.
Establishment has no approved Alternative Operating Procedure.
Code 14, Food-contact surfaces designed and maintained: Observed Non-food grade paper/paper towel used as liner for container of various prepared sandwiches.
Intermediate1
Code 31, Handwash sinks and supplies: Observed plastic container and knife stored in Handwash sink behind front counter.
Advised all sinks must be accessible for employee use at all times.
Repeat violation
Basic3
Code 08, Food protection and cross-contamination: Observed case of bread stored on floor.
Repeat violation
Code 14, Food-contact surfaces designed and maintained: Equipment in poor repair.
Observed reach in cooler gaskets torn.
Repeat violation
Code 31, Handwash sinks and supplies: No handwashing sign provided at a hand sink used by food employees.
Located in warewash/ kitchen area.
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.