Sushi Republic

9581 9583 Harding Ave, Surfside, FL 33154 · Permanent Food Service · License 2326279

A
Grade A
Safety score 90 of 100
Latest visit: Nov 5, 2026 (2 days ago)

What drove the grade

Clam/mussel/oyster tags not marked with last date served.Intermediate · 5 other violations

How the score was calculated

  • Starting score100
  • Violations at the Nov 5 routine inspection
    2 intermediate, 4 basic
    -10
  • Safety score90

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

6 violations found
  1. First visitNov 5, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    6 violations found:

    • 2 Intermediate
    • 4 Basic
    What the inspector cited

    Intermediate2

    • Code 01, Approved source; food safe and unadulterated: Clam/mussel/oyster tags not marked with last date served.

    • Code 31, Handwash sinks and supplies: Handwash sink used for purposes other than handwashing.

      Observed front counter middle hand sink with old food debris.

    Basic4

    • Code 14, Food-contact surfaces designed and maintained: Walk-in cooler/freezer shelves with rust that has pitted the surface.

      Food storage container/container lid cracked or broken.

      Observed cut salad in a cracked container.

    • Code 25, Single-service items: Single-service articles improperly stored.

      Observed plastic Togo containers stored on the floor by the server station.

    • Code 36, Floors, walls, ceilings and ventilation: Floor tiles missing and/or in disrepair.

      In the hallway.

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Most cited

Food-contact surfaces designed and maintained2
Approved source; food safe and unadulterated1
Single-service items1
Handwash sinks and supplies1
Floors, walls, ceilings and ventilation1