Maroons Seafood & Smokehouse LLC
1000 Eaton St, Key West, FL 33040 · Permanent Food Service · License 5428137
What drove the grade
Observed brown Cutting board has cut marks at front counter.
How the score was calculated
- Starting score100
- Violations at the Sep 15 routine inspection4 basic-4
- Safety score96
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
1 inspection · 1 visitRoutine inspection
- First visitSep 15, 2026 No follow-up needed
Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.
4 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
Basic4
Code 14, Food-contact surfaces designed and maintained: Observed brown Cutting board has cut marks at front counter.
Equipment in poor repair.
Observed missing handle for reach in cooler door located across smoker.
Code 22, Food-contact surfaces clean and sanitized: Observed Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Code 23, Non-food contact surfaces clean: Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.
Observed gaskets soiled at reach in cooler at front counter. Also soiled inside reach in cooler located across smoker.
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.
Terms in the inspectors’ reports
- Nonfood-contact surface
- Surfaces food doesn’t touch, such as the outsides of equipment, handles and door gaskets.